Ingredients
- 1/2 cup for sauce
- 1/2 cup
- 1 heaping tbsp
- 1 pinch for sauce
- 1/4 tsp
- 1/4 tsp
- 1 pinch for sauce
- 1/2 tsp
- 1/2 cup for sauce
- 5 oz (or 1 container)
- 170g
Cashew Miso Pasta
Japanese
Vegetarian
A Japanese sauce to switch up your pasta routine. The miso and shiitake mushrooms crank up the umami to 11.